Beer Yeast (100g Packs)
BEER YEAST - 100g Packs. Multibuy discounts available
CROSSMYLOOF BEER YEAST - Each pack has enough viable yeast (10g) to brew up to 23L of 9 to 9.5% abv beer More here.
ALE (Cask)
BELGIAN
KöLSCH
KRISTALLWEIZEN
SAISON
CROSSMYLOOF BEIRM YEAST - Every pack has enough viable yeast (10g) to brew up to 21-23L of 9 to 9.5% abv beer More here.
ATLANTIC. A medium ester ale yeast suitable for English, US, Hoppy, Light & Dark. The whole shebang
BEòIR. Scottish & Irish Ale Yeast. Suitable for a large range of ales inc. cask conditioned ale
CLIPPER. New England Yeast. Suitable for anything hoppy and estery
FOUR. English Ale Yeast. Suitable for a large range of ales inc. Bitter, IPA, Brown Ale, Stouts, etc..
FLUSHED NUN. Abbey Ale Yeast. A spicy and fruity one for Belgian, Trappist & Abbey Ales
FIVE. US Ale Yeast. Suitable to brew low ester ales with a clean palate
GRETEL. Weisse Yeast. Suitable to brew Hefeweizen, Wheats, etc... Bananalicious
HAZE. US Hazy Pale Ale Yeast. Suitable to brew ales with low esters, leaving a slight haze.
HELL. Bottom Fermenting Berlin Pilsner Yeast. Suitable for rounded German lagers
HøG-NORSK. Northern European Ale Yeast. Suitable to brew low ester ales with a clean palate even at high temps
HOUSE. House Beer Yeast with a mellow ester. Suitable for all types of beer from English Ales, Continentals to IPAs
KENTUCKY. Common Ale Yeast. Suitable for a large range of ales ranging from Commons, Kölsch, Cream Ales and pale ales with a clean edge.
MIDLAND. Trent Ale Yeast. Suitable for a large range of ales ranging from Nottingham type Ales, Pales, Porters and Bitters
MONK. Monastery Ale Yeast. Suitable to brew ales with a medium ester profile.
PIA. Kiwi Pale Ale Yeast. Suitable to brew pale ales with a good hop profile.
THE FIRM. A low attenuating yeast leaving a residual sweetness and perfect for lower alcohol beers
WALLONIA. Saison Yeast. For everything Belgian and French.
KVEIK YEAST - Every pack has enough viable yeast (10g) to brew up to 23L of 12.5% abv beer More here.
No.1 VOSS. A semi-neutral Kveik with subtle fruity notes of orange and citrus.
HORNINDIAL. An aromatic Kveik with more tropical citrus flavours